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  • (844)-382-4677
  • chops11772@yahoo.com
  • 38 West Main Street , Patchogue
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Chops Steakhouse logo topChops Steakhouse logo scroll
  • Facebook pageInstagram pageGoogle page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Gift Cards

Our Menu

Dinner MenuBrunchDessert MenuHappy Hour MenuSpring Restaurant WeekPrix Fixe Menu

*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Starters

*Beef Carpaccio

$21.00
Served with arugula, capers, shaved parmesan cheese & EVOO.

Grilled Octopus Salad

$21.00
Cherry tomatoes, red onion, radish, dill, lemon & EVOO pearls.

*Baby Lamb Chops

$23.00
Marinated with herbs.

Oysters Rockefeller

$20.00
Oysters filled with creamy spinach, bacon & parmesan cheese.

Lump Crab Cakes

$25.00
Pan seared, served with garlic aioli.

Thick Cut Bacon

$20.00
With sweet glaze.

*Steak Tartare

$24.00

Hot Seafood Platter

$130.00/+
For Two $130.00 | For Four $250.00 • 4 oysters rockefeller, 2 skewered lobster tails, 4 baked shrimp, 4 scallops, served with drawn butter & garlic aioli.

Lobster Bisque

$18.00

French Onion Soup

$15.00

Caesar Salad

$16.00
Romaine lettuce, creamy Caesar dressing, croutons & parmesan cheese.

Signature House Salad

$16.00
Pear, arugula, grape tomatoes, shaved parmesan & lemon vinaigrette.

Loaded Baby Wedge

$16.00
Baby iceberg lettuce, tomato, bleu cheese crumbles, bacon & bleu cheese dressing.

Spinach Salad

$16.00
Baby spinach, goat cheese, avocado, apple, grape tomatoes, toasted almonds & balsamic dressing.

Steaks

Petit Filet

$60.00/8 oz.

Filet

$75.00/12 oz.

Wagyu Ribeye

$80.00/+
12 oz. $80.00 | 16 oz. $100.00

USDA PRIME • DRY AGED:

NY Strip

$74.00/16 oz.

T-Bone

$77.00/20 oz.

Cowboy Ribeye

$80.00/20 oz.

Porter House for Two

$150.00/40 oz.

Tomahawk Ribeye

$155.00/40 oz.

ADDITIONS:

Lobster Tail

MP

Scallops

MP

Shrimp

MP

SAUCES:

Au Poivre

$7.00

Hollandaise

$7.00

Chimichurri

$7.00

Bearnaise

$7.00

Creamy Horseradish

$7.00

Bone Marrow Butter

$10.00

Oscar Style

MP
Crabmeat & hollandaise.

Land

Pan Seared Chicken

$29.00
Potatoes, carrots, natural juices.

Veal Chop Milanese

$58.00
Arugula, grape tomatoes, shaved parmesan cheese & EVOO pearls.

Pasta Du Jour

MP

*Tomahawk Pork Chop

$55.00
Chimichurri or chops signature au poivre sauce with mashed potatoes & green beans.

Fish

*King Salmon

$34.00
Asparagus, roasted potatoes & roasted beet gastrique.

Twin Lobster Tails

MP

Chilean Sea Bass

$38.00
Pan-seared, served with broccolini, potato leek puree & tomato compote.

Catch of The Day

MP

Raw Bar

Shrimp Cocktail

MP

Colossal Crabmeat

MP

*Seafood Tower

MP
Chilled lobster, colossal crabmeat, shrimp cocktail, assorted oysters.

*Oysters Kumamoto

$24.00/+
(6) - $24.00 | (12) - $45.00

*Oysters Blue Point

$18.00/+
(6) - $18.00 | (12) - $29.00

Sides

Whipped Potatoes

$12.00

Sweet Potato Puree

$12.00

Parmesan Truffle Fries

$14.00

Hash Browns

$12.00

Broccoli

$14.00
Sautéed, steamed or burnt.

Chops Onion Ring Tower

$15.00

Sliced Cherry Peppers & Onions

$12.00

Fried Onions / Sauteed Onions

$12.00

Asparagus

$14.00

Creamed Spinach

$14.00

Sautéed Mushrooms

$12.00

Hot Honey & Bacon Brussels Sprouts

$16.00

Baked Potato

$12.00

Loaded Baked Potato

$30.00/+
Thick cut bacon, cheddar & scallions $30.00 | Stuffed with lobster, cheddar & scallions $38.00

Mac & Cheese

$14.00/+
With Bacon $20.00 | With Lobster $24.00

*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Sundays from 11:00 AM - 3:00 PM

Brunch

Bottomless Mimosa & Bloody Mary...$34.99 Per Person Espresso Martini, Paloma & Sangria Lemondae....Additional $5.99 Per Person

Healthy Omelette

$18.00
Egg whites, spinach, broccoli, tomatoes, asparagus, served with a side of home fries

Monte Cristo Sandwich

$19.00
Black forest, ham, gruyere, & mozzarella cheese with a berry jam

Waffle Sandwich

$20.00
Crispy, buttermilk chicken, bacon, jam, cheddar cheese, & vermouth spicy maple aïoli

BLT Club

$22.00
Bacon, black forest ham, lettuce, tomato avocado, Sriracha, aïoli

Chopped Burger

$23.00
Beef patty, bacon, American cheese, lettuce, tomato, chopped served on a brioche bun

Beef Medallions

$29.00
Two eggs, home fries topped with Diane sauce

Chicken & Waffles

$19.00
Crispy buttermilk chicken on a waffle top with hot honey maple syrup

Salmon Benedict

$20.00
Smoked salmon, poached eggs, hollandaise sauce on an English muffin served with a side of fries

Steak & Eggs

$30.00
New York strip three sunny side up eggs & a side of home fries

Lox Platter

$24.00
Tomatoes, cucumbers, capers, red onions, Horseradish cream cheese, toasted bread

Avocado Toast

$20.00
Open faced and top with avocado, tomatoes, extra-virgin olive oil & Sunny side up eggs

Menu

Chops Signature Kitchen Sink Sundae

$75.00
Crumbled brownie, flambeed bananas, cheesecake crumbles, crushed oreos, chocolate & vanilla ice cream, fresh berries, assorted candies, toasted marshmallow fluff, whipped cream, crushed graham cracker cherries, sprinkles | Feeds up to 6 people.

Homemade Italian Cheesecake

$14.00

Towering Chocolate Decadence Cake

$16.00
A la mode.

Vanilla Bean Creme Brulee

$14.00

Hot Apple Cobbler

$14.00
A la mode.

Chops Root Beer Float

$16.00
Vanilla ice cream topped with cherries, sprinkles & whipped cream inside of a waffle cone served in a chocolate rimmed frosted beer mug.

Brownie Affogato Sundae

$20.00
Hot fudge brownie with vanilla ice cream & a double shot of espresso served over the top.

Additional Toppings that Can be Added to any Dessert

$4.00
Hot Fudge, Sauteed Strawberries, Hot Caramel.

Prohibition Hour: 4 pm to 6 pm (Bar only)

Kitchen Specials

Baby Shrimp Cocktail Shots

$10.00
6 shrimp in total with 3 shot glasses.

Chops Sliders (2)

$10.00
With cheese, caramelized onions, microgreens.

Oysters Rockefeller (3)

$10.00

Duck Wontons (4)

$10.00

Baby Wedge Salad

$10.00

Lamb Chops (2)

$10.00

Fried Calamari Lemon Garlic Aioli

$10.00

French Onion Soup

$10.00

Mixed Meat Platter

$10.00
Bacon, sausage, steak with horseradish cream sauce.

Oyster Cocktail (5)

$10.00

Bar Specials

House Wines

$7.00
Cabernet Sauvignon | Pinot Noir | Amarone +$5.00 | Merlot | Prosecco | Pinot Grigio

Beer

$5.00
All drafts and bottles.

Mixed Drinks

$7.00
No martinis or on the rocks.

Cocktail Special of the Week

$10.00

APRIL 27- MAY 4 • $46 Per Person • Plus Tax & Gratuity

Appetizers

Choose One

Spring Salad

Baby beets, red cabbage, orange citrus dressing

Oysters Rockefeller

Fried Calamari

cherry peppers, lemon aioli, marinara

Baby Lamb Chops

Entrees

Choose One

Bourbon Street Pasta

Blackened chicken, andouille sausage, red peppers, onions, Cajun cream sauce

Petit Filet (8 oz)

mashed potatoes, asparagus, demi glaze (+$20)

Porterhouse Pork Chop

Roasted brussels sprouts, mashed potatoes, brown sugar bacon glaze

NY Strip

herbed mashed potatoes, mushrooms diane sauce

Desserts

Choose One

Strawberry Flan

fresh fruit, dulce de leche

Italian Cheesecake

blueberry compote

Brownie

vanilla Ice cream, chocolate sauce

$65.99 Prix Fixe • Not available Fridays & Saturdays • Before placing your order, please let your server know if anyone in your party has a food allergy. *These items are cooked to order. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Starters

Garden Salad

Oysters Rockefeller

Caesar Salad

French Onion Soup

Entrees

NY Strip

tomato relish, mashed potatoes, broccoli, cajun butter

8 oz Petite Filet (+$15.00)

mashed potatoes, asparagus, demi glaze

Baby Lamb Chops

saffron mashed potatoes, vegetables, demi glaze

Porterhouse Pork Chop

brussels sprouts, mashed potatoes, apple chutney, bourbon glaze

Grilled Salmon

mixed vegetables, creme fraiche dijon

Dessert

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