Our Menu
*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Starters
*Beef Carpaccio
$21.00
Served with arugula, capers, shaved parmesan cheese & EVOO.
Grilled Octopus Salad
$21.00
Cherry tomatoes, red onion, radish, dill, lemon & EVOO pearls.
*Baby Lamb Chops
$23.00
Marinated with herbs.
Oysters Rockefeller
$20.00
Oysters filled with creamy spinach, bacon & parmesan cheese.
Lump Crab Cakes
$25.00
Pan seared, served with garlic aioli.
Thick Cut Bacon
$20.00
With sweet glaze.
*Steak Tartare
$24.00
Hot Seafood Platter
$130.00/+
For Two $130.00 | For Four $250.00 • 4 oysters rockefeller, 2 skewered lobster tails, 4 baked shrimp, 4 scallops, served with drawn butter & garlic aioli.
Lobster Bisque
$18.00
French Onion Soup
$15.00
Caesar Salad
$16.00
Romaine lettuce, creamy Caesar dressing, croutons & parmesan cheese.
Signature House Salad
$16.00
Pear, arugula, grape tomatoes, shaved parmesan & lemon vinaigrette.
Loaded Baby Wedge
$16.00
Baby iceberg lettuce, tomato, bleu cheese crumbles, bacon & bleu cheese dressing.
Spinach Salad
$16.00
Baby spinach, goat cheese, avocado, apple, grape tomatoes, toasted almonds & balsamic dressing.
Steaks
Petit Filet
$60.00/8 oz.
Filet
$75.00/12 oz.
Wagyu Ribeye
$80.00/+
12 oz. $80.00 | 16 oz. $100.00
USDA PRIME • DRY AGED:
NY Strip
$74.00/16 oz.
T-Bone
$77.00/20 oz.
Cowboy Ribeye
$80.00/20 oz.
Porter House for Two
$150.00/40 oz.
Tomahawk Ribeye
$155.00/40 oz.
ADDITIONS:
Lobster Tail
MP
Scallops
MP
Shrimp
MP
SAUCES:
Au Poivre
$7.00
Hollandaise
$7.00
Chimichurri
$7.00
Bearnaise
$7.00
Creamy Horseradish
$7.00
Bone Marrow Butter
$10.00
Oscar Style
MP
Crabmeat & hollandaise.
Land
Pan Seared Chicken
$29.00
Potatoes, carrots, natural juices.
Veal Chop Milanese
$58.00
Arugula, grape tomatoes, shaved parmesan cheese & EVOO pearls.
Pasta Du Jour
MP
*Tomahawk Pork Chop
$55.00
Chimichurri or chops signature au poivre sauce with mashed potatoes & green beans.
Fish
*King Salmon
$34.00
Asparagus, roasted potatoes & roasted beet gastrique.
Twin Lobster Tails
MP
Chilean Sea Bass
$38.00
Pan-seared, served with broccolini, potato leek puree & tomato compote.
Catch of The Day
MP
Raw Bar
Shrimp Cocktail
MP
Colossal Crabmeat
MP
*Seafood Tower
MP
Chilled lobster, colossal crabmeat, shrimp cocktail, assorted oysters.
*Oysters Kumamoto
$24.00/+
(6) - $24.00 | (12) - $45.00
*Oysters Blue Point
$18.00/+
(6) - $18.00 | (12) - $29.00
Sides
Whipped Potatoes
$12.00
Sweet Potato Puree
$12.00
Parmesan Truffle Fries
$14.00
Hash Browns
$12.00
Broccoli
$14.00
Sautéed, steamed or burnt.
Chops Onion Ring Tower
$15.00
Sliced Cherry Peppers & Onions
$12.00
Fried Onions / Sauteed Onions
$12.00
Asparagus
$14.00
Creamed Spinach
$14.00
Sautéed Mushrooms
$12.00
Hot Honey & Bacon Brussels Sprouts
$16.00
Baked Potato
$12.00
Loaded Baked Potato
$30.00/+
Thick cut bacon, cheddar & scallions $30.00 | Stuffed with lobster, cheddar & scallions $38.00
Mac & Cheese
$14.00/+
With Bacon $20.00 | With Lobster $24.00
*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
Sundays from 11:00 AM - 3:00 PM
Brunch
Bottomless Mimosa & Bloody Mary...$34.99 Per Person Espresso Martini, Paloma & Sangria Lemondae....Additional $5.99 Per Person
Healthy Omelette
$18.00
Egg whites, spinach, broccoli, tomatoes, asparagus, served with a side of home fries
Monte Cristo Sandwich
$19.00
Black forest, ham, gruyere, & mozzarella cheese with a berry jam
Waffle Sandwich
$20.00
Crispy, buttermilk chicken, bacon, jam, cheddar cheese, & vermouth spicy maple aïoli
BLT Club
$22.00
Bacon, black forest ham, lettuce, tomato avocado, Sriracha, aïoli
Chopped Burger
$23.00
Beef patty, bacon, American cheese, lettuce, tomato, chopped served on a brioche bun
Beef Medallions
$29.00
Two eggs, home fries topped with Diane sauce
Chicken & Waffles
$19.00
Crispy buttermilk chicken on a waffle top with hot honey maple syrup
Salmon Benedict
$20.00
Smoked salmon, poached eggs, hollandaise sauce on an English muffin served with a side of fries
Steak & Eggs
$30.00
New York strip three sunny side up eggs & a side of home fries
Lox Platter
$24.00
Tomatoes, cucumbers, capers, red onions, Horseradish cream cheese, toasted bread
Avocado Toast
$20.00
Open faced and top with avocado, tomatoes, extra-virgin olive oil & Sunny side up eggs
Menu
Chops Signature Kitchen Sink Sundae
$75.00
Crumbled brownie, flambeed bananas, cheesecake crumbles, crushed oreos, chocolate & vanilla ice cream, fresh berries, assorted candies, toasted marshmallow fluff, whipped cream, crushed graham cracker cherries, sprinkles | Feeds up to 6 people.
Homemade Italian Cheesecake
$14.00
Towering Chocolate Decadence Cake
$16.00
A la mode.
Vanilla Bean Creme Brulee
$14.00
Hot Apple Cobbler
$14.00
A la mode.
Chops Root Beer Float
$16.00
Vanilla ice cream topped with cherries, sprinkles & whipped cream inside of a waffle cone served in a chocolate rimmed frosted beer mug.
Brownie Affogato Sundae
$20.00
Hot fudge brownie with vanilla ice cream & a double shot of espresso served over the top.
Additional Toppings that Can be Added to any Dessert
$4.00
Hot Fudge, Sauteed Strawberries, Hot Caramel.
Prohibition Hour: 4 pm to 6 pm (Bar only)
Kitchen Specials
Baby Shrimp Cocktail Shots
$10.00
6 shrimp in total with 3 shot glasses.
Chops Sliders (2)
$10.00
With cheese, caramelized onions, microgreens.
Oysters Rockefeller (3)
$10.00
Duck Wontons (4)
$10.00
Baby Wedge Salad
$10.00
Lamb Chops (2)
$10.00
Fried Calamari Lemon Garlic Aioli
$10.00
French Onion Soup
$10.00
Mixed Meat Platter
$10.00
Bacon, sausage, steak with horseradish cream sauce.
Oyster Cocktail (5)
$10.00
Bar Specials
House Wines
$7.00
Cabernet Sauvignon | Pinot Noir | Amarone +$5.00 | Merlot | Prosecco | Pinot Grigio
Beer
$5.00
All drafts and bottles.
Mixed Drinks
$7.00
No martinis or on the rocks.
Cocktail Special of the Week
$10.00
JAN 26 - FEB 2 • $46 Per Person • Plus Tax & Gratuity
Appetizers
Choose One
Lobster Bisque
Oysters Rockefeller
Entrees
Choose One
Chili Lime Grilled Salmon
over parsnip celery root purée, baby boy choy, roasted cauliflower
Petit Filet Mignon (8 oz)
served with garlic herbed mashed potato, roasted broccoli, demi glaze (+$15)
Pan Seared Chicken
roasted brussels sprouts, baby carrots, garlic mashed potato & herbs jus
NY Strip Steak
tomato relish, broccolini, baby carrots & roasted potatoes, topped with Cajun butter
Desserts
Choose One
Nutella Cheesecake, Oreo Crust
Italian Cheesecake
topped with berry jam and fresh fruit
Chocolate Chip Apple Pie Bread Pudding
with vanilla Ice cream & chocolate syrup
$65.99 Prix Fixe • Not available Fridays & Saturdays • Before placing your order, please let your server know if anyone in your party has a food allergy. *These items are cooked to order. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Starters
Fried Calamari
With apple slaw & Fresno chili peppers drizzled with a lemon aioli
Baby Lamb Chops
Oysters Rockefeller
Mixed Spring Pear Salad
With red onions, grape tomatoes, carrots & crumbled goat cheese
Lobster Bisque (+$5.00)
Entrees
NY Strip Steak
Served with mixed spring vegetables topped with chimichurri
Petite Filet Mignon (+$15.00)
With demi glaze & served with roasted potatoes & French green beans
Catch of the Day
Chicken Avocado Cobb Salad
With tomato, onions, bacon & hard boiled eggs topped with bleu cheese crumbles & dressing