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  • (844)-382-4677
  • chops11772@yahoo.com
  • 38 West Main Street , Patchogue
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Chops Steakhouse logo topChops Steakhouse logo scroll
  • Facebook pageInstagram pageGoogle page
  • Menu
  • Drinks
  • Specials
  • Events
  • Reserve
  • Parties
  • Catering
  • Jobs
  • Gift Cards

Our Menu

Dinner MenuDessert MenuHappy Hour MenuPrix Fixe MenuLunch Menu

*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Starters

*Beef Carpaccio

$21.00
Served with arugula, capers, shaved parmesan cheese & EVOO.

Grilled Octopus Salad

$21.00
Cherry tomatoes, red onion, radish, dill, lemon & EVOO pearls.

*Baby Lamb Chops

$25.00
Marinated with herbs.

Oysters Rockefeller

$20.00
Oysters filled with creamy spinach, bacon & parmesan cheese.

Jumbo Lump Crab Cake

$25.00
arugula, remoulade

Thick Cut Bacon

$20.00
With sweet glaze.

*Steak Tartare

$24.00

Hot Seafood Platter

$130.00/+
For Two $130.00 | For Four $250.00 • 4 oysters rockefeller, 2 skewered lobster tails, 4 baked shrimp, 4 scallops, served with garlic butter sauce

Lobster Bisque

$18.00

French Onion Soup

$15.00

Caesar Salad

$16.00
Romaine lettuce, creamy Caesar dressing, croutons & parmesan cheese.

Chopped Salad

$18.00
Romaine lettuce, tomato, avocado, cucumber, apples, bacon, blue cheese crumbles, balsamic dressing

Loaded Baby Wedge

$16.00
Baby iceberg lettuce, tomato, bleu cheese crumbles, bacon & bleu cheese dressing.

Calamari

$20.00
hot cherry peppers & calabrian aioli

Bacon Wrapped Scallops & Asparagus

$25.00
lemon preserve sauce

House Salad

$16.00
mesclun greens, maple candied walnuts, onions, strawberries, cucumber, radish, parmesan shavings, raspberry dressing

Steaks

Petit Filet

$60.00/8 oz.

Filet

$75.00/12 oz.

American Wagyu Ribeye

$80.00/+
12 oz. $80.00 | 16 oz. $100.00

USDA PRIME • DRY AGED:

NY Strip

$74.00/16 oz.

Cowboy Ribeye

$80.00/20 oz.

Porter House for Two

$150.00/40 oz.

Tomahawk Ribeye

$155.00/40 oz.

ADDITIONS:

Lobster Tail

MP

Scallops

MP

Shrimp

MP

ENHANCEMENTS:

Au Poivre

$7.00

Chimichurri

$7.00

Bearnaise

$7.00

Creamy Horseradish

$7.00

Bone Marrow Butter

$10.00

Oscar Style

MP
Crabmeat & béarnaise

Black Truffle Butter

$8.00

Land

Chicken Breast

$29.00
Mashed potato, broccoli, natural jus.

Veal Chop Milanese

$58.00
Arugula, grape tomatoes, shaved parmesan cheese & EVOO pearls.

Pasta Du Jour

MP

Pork Chop

$55.00
sweet potato, brussels sprouts, chimichurri or au poivre

Grilled Veal Chop

$58.00
mashed potato topped with mushrooms, bone marrow demi glaze

Fish

*King Salmon

$34.00
Asparagus, roasted potatoes & roasted beet gastrique.

Twin Lobster Tails

MP

Chilean Sea Bass

$38.00
Pan-seared, served with broccolini, potato leek puree & tomato compote.

Catch of The Day

MP

Raw Bar

Shrimp Cocktail

MP

Colossal Crabmeat

MP

*Seafood Tower

MP
Chilled lobster, colossal crabmeat, shrimp cocktail, pulpo salad, 12 oysters.

*Oyster of the Day

$24.00/+
(6) - MP | (12) - MP

*Oysters Blue Point

$18.00/+
(6) - $18.00 | (12) - $29.00

Sides

Whipped Potatoes

$12.00

Sweet Potato Puree

$12.00

Parmesan Truffle Fries

$14.00

Herb Crispy Potatoes

$12.00

Broccoli

$14.00
Sautéed, steamed or burnt.

Chops Onion Ring Tower

$15.00

Sliced Cherry Peppers & Onions

$12.00

Fried Onions / Sauteed Onions

$12.00

Asparagus

$14.00

Creamed Spinach

$14.00

Sautéed Mushrooms

$12.00

Baked Potato

$12.00

Loaded Baked Potato

$30.00/+
Thick cut bacon, cheddar & scallions $18.00 | with lobster, cheddar & scallions MP

Mac & Cheese

$14.00/+
With Bacon $20.00 | With Lobster $25.00 | with truffle mushrooms $20

*Menu items can be cooked to order. Consuming raw or undercooked meats, fish, shellfish or fresh shell eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

Menu

Chops Signature Kitchen Sink Sundae

$75.00
Crumbled brownie, flambeed bananas, cheesecake crumbles, crushed oreos, chocolate & vanilla ice cream, fresh berries, assorted candies, toasted marshmallow fluff, whipped cream, crushed graham cracker cherries, sprinkles | Feeds up to 6 people.

Homemade Italian Cheesecake

$14.00

Towering Chocolate Decadence Cake

$16.00
A la mode.

Vanilla Bean Creme Brulee

$14.00

Hot Apple Cobbler

$14.00
A la mode.

Chops Root Beer Float

$16.00
Vanilla ice cream topped with cherries, sprinkles & whipped cream inside of a waffle cone served in a chocolate rimmed frosted beer mug.

Brownie Affogato Sundae

$20.00
Hot fudge brownie with vanilla ice cream & a double shot of espresso served over the top.

Additional Toppings that Can be Added to any Dessert

$4.00
Hot Fudge, Sauteed Strawberries, Hot Caramel.

Prohibition Hour: 4 pm to 6 pm (Bar only)

Kitchen Specials

Raw Oysters

$2.00
each

Bang Bang Shrimp Tempura

$13.00

Oysters Rockefeller

$10.00

Shrimp Skillet

$10.00
with Calabrian Cream Sauce

Lamb Chops

$10.00

French Onion Soup

$10.00

Wedge Salad

$10.00

Bacon

$12.00

Hot Calamari

$10.00
with cherry peppers & lemon aioli

Filet Mignon Sliders

$15.00
provolone cheese, arugula, special sauce

Bar Specials

House Wines

$7.00
Cabernet Sauvignon | Pinot Noir | Amarone +$5.00 | Merlot | Prosecco | Pinot Grigio

Beer

$5.00
All drafts and bottles.

Mixed Drinks

$7.00
No martinis or on the rocks.

Cocktail Special of the Week

$10.00

$65.99 Prix Fixe • Not available Fridays & Saturdays • Before placing your order, please let your server know if anyone in your party has a food allergy. *These items are cooked to order. Consuming raw or undercooked meats, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Starters

Garden Salad

Oysters Rockefeller

Caesar Salad

French Onion Soup

Entrees

NY Strip

tomato relish, mashed potatoes, broccoli, cajun butter

8 oz Petite Filet (+$15.00)

mashed potatoes, asparagus, demi glaze

Baby Lamb Chops

saffron mashed potatoes, vegetables, demi glaze

Porterhouse Pork Chop

brussels sprouts, mashed potatoes, apple chutney, bourbon glaze

Grilled Salmon

mixed vegetables, creme fraiche dijon

Dessert

Chef's Choice Selection

Thursday - Saturday, 12-4pm
Dinner Menu Also Available

Starters

Caesar Salad

$12.00

Wedge Salad

$12.00

Lobster Bisque

$18.00

French Onion Soup

$15.00

Oysters Rockefeller

$15.00
4 pieces

Calamari

$15.00
hot cherry peppers & calabrian aioli

Entrées

All sandwiches and burgers served with side of fries. Add truffle fries $3

Old Fashioned Burger

$20.00
8oz sirloin, American cheese, lettuce, tomato, pickle, Chops house sauce served on a brioche bun

Steak House Burger

$23.00
8oz sirloin, provolone cheese, saute onions & mushrooms, crispy bacon, Chops house steak sauce served on brioche bun

Crab Cake BLT

$26.00
jumbo lump crab cake, lettuce, tomato, bacon, jalapeño tartar sauce served on a brioche bun

Steak Sandwich

$28.00
8oz NY Strip, baby arugula, cheddar cheese, crispy onions, herb and garlic sauce served on a hero

Creamy Shrimp Florentine

$25.00
fresh penne pasta, baby spinach, mushrooms, onions, sundried tomato, in a parmesan cream sauce

Pan Seared Salmon

$25.00
mashed potato, steamed broccoli, tartar sauce

Steak Frites

$28.00
10oz sliced NY Strip topped with au poivre or chimichurri sauce, truffle fries
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